Chocolate Bars and Wine Pairing

Posted March 18, 2016

Dare to Pair! The Chocolate Therapist bars and your favorite wine

Traditional Decadence  Smooth milk chocolate
Pair with: Chardonnay, Grenache, Moscato

Cowz Gone Nuts  Milk chocolate with sliced almonds
Pair with: Pinot Noir, Chardonnay, Chenin Blanc

Going to the Dark Side  Milk chocolate layered over 55% dark chocolate
Pair with: Champagne, Merlot, Beaujolais

Center of the Universe  55% dark chocolate bar
Pair with: Barolo, Chianti, Sangiovese

Berried in Chocolate  Blueberries, cranberries and cherries in 55% dark chocolate       Pair with: Malbec, Valpolicella, Champagne

Down by the Sea Salt  55% dark chocolate with sliced almonds and Maldon sea salt
Pair with: Champagne, Prosecco, Tawny Port

Double Shot  55% dark chocolate with ground espresso beans
Pair with: Shiraz, Malbec, Zinfandel

Super Hero  Whole almonds and tart dried cherries in 72% dark chocolate
Pair with: Rioja, Sangiovese, Ruby Port

The Purist  72% dark chocolate. Smooth, rich, dark
Pair with: Shiraz, Cabernet Franc, Tannat

Blue Suede ‘Shews  72% dark chocolate with roasted cashews and dried blueberries
Pair with: Cabernet Sauvignon, Petite Syrah, Meritage

Extreme Therapy   72% dark chocolate sprinkled liberally with organic cacao nibs
Pair with: Zinfandel, Nebbiolo, Cabernet Sauvignon

Categories: Chocolate, Chocolate Recipe, Wine Pairing Chocolate

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