Although Hachez produces chocolate in Germany, Joseph Emile Hachez was an original Belgian chocolatier in 1890. Hachez specializes in crafting chocolates from the uniquely flavorful cocoa d'Arriba and Maracaibo cocoa beans. Also in use--the exquisite beans of Ecuador and Venzuela, offering an extraordinary chocolate for the distinguished connoisseur.

 

Hachez chocolates coming soon!